Comparative Evaluation of the Nutritional, Physical and Sensory Properties of Beef, Chicken and Soy Burgers
نویسندگان
چکیده
منابع مشابه
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ژورنال
عنوان ژورنال: Agriculture and Food Sciences Research
سال: 2018
ISSN: 2411-6653,2411-6653
DOI: 10.20448/journal.512.2018.52.57.63